Home


What's New
Arts & Leisure
Fashion & Style
House & Home
Cooking
Family
Holidays
Home & Garden
Parties & Events
People
Professional Advice
Resources
Times of your Life
About Us
Search the Site




Sweet & Sour Vidalia Onions
and Cucumbers

Ingredients:

  • 3 cups peeled, seeded and thinly sliced cucumbers
  • 1 cups thinly sliced Vidalia onions
  • cup grated carrot
  • cup white vinegar
  • cup sugar
  • 2 TBS. chopped fresh dill (or 1 tablespoon dried dill weed )
  • salt and pepper to taste

Instructions:

  • In a medium bowl toss together cucumbers, onions and carrot; set aside.
  • Combine vinegar, sugar, dill, 2 tablespoons water, salt and black pepper.
  • Pour over cucumber mixture, toss to coat.
  • Serve immediately or cover and refrigerate until ready to serve.



Top of Page

Back to Vegetable Recipes
Copyright 2004-2006 ClevelandWomen.Com. All Rights Reserved.
Questions or Comments? E-Mail us at:
Support@ClevelandWomen.Com