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Sweet and Sour Meatballs

Ingredients:

  • 1 lb. ground beef
  • 1 small onion, minced
  • 1 egg
  • 1/2 cup bread crumbs
  • 10 oz. jar chili sauce
  • 12 oz. jar grape jelly

Instructions:

  • Mix the ground beef, onion, egg, and bread crumbs;
  • roll into 1 inch meatballs.
  • Bake at 325 degrees for 20 minutes.
  • Combine chili sauce and grape jelly and heat to boiling.
  • Add meatballs and serve hot with toothpicks.




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